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Butterscotch Cake

379
Rs 379.00
A vanilla flavoured moist cake with a rich coating of butterscotch icing and layered with sweet and yummy butterscotch ganache makes the cake one of the best butterscotch flavoured desserts. The sides of the cake are coated with this mixture to make this the ultimate butterscotch indulgence. A unique combination which deserves to be tried once and you will certainly fall in love with delightfully moist cake that you will end up order online on WarmOven many more times.

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Details
Give in to your butterscotch cravings with this no-nonsense butterscotch cake from WarmOven! A vanilla flavoured moist cake with a rich coating of butterscotch icing and layered with sweet and yummy butterscotch cream makes the cake one of the best butterscotch flavour cake. A unique combination which deserves to be tried once. Give it a chance and order it today, and have it delivered to your doorstep only a few hours after you placed your order online! We at WarmOven guarantee you a wonderful cake ordered from the comfort of your home, and we'll do the rest!
Product Details

Delivery and Care instructions


  • All our ingredients are sourced fresh and are of the highest quality
  • Cake images are only for reference. Cake stands and other props are used for illustrative purpose only
  • All cakes are handcrafted by our chefs hence the final product may have variations in colour and design from the website images
  • Our kitchens handle ingredients like wheat and nuts and there is a risk of cross-contact and the presence of allergens in some of our products
  • Your cake will be delivered in a hygienic & sturdy cardboard cake box
  • Non-edible items such as toothpicks, dowels, skewers or wires used to give support to fondant figurines need to be removed before serving
  • We use only high-quality food grade edible colouring. However, the colour from cream cakes has a staining tendency. The staining on skin is non-toxic and will fade away after a couple of washes.
  • Substitutions of flavours, designs or colours may be needed due to temporary unavailability of ingredients.
  • Cream cakes should be stored in a refrigerator. Fondant cakes should be stored in a cool place.
  • Remove the cake from the refrigerator 5 minutes before cutting/serving
  • Do not freeze the cake
  • Do not keep cakes near sunlight or warm places
  • Cream cakes can be stored in the fridge for approx. 2 days
  • Fondant cakes do not need refrigeration and have a shelf life of 1 day only
  • Tips to get clean cake slices:
    1. - Dip any knife in hot water, immediately wipe with a clean towel and cut the cake
    2. - Wipe the knife after cutting every slice for a smooth & clean cut
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