Luscious Litchi Cake
499
Rs 499.00
A luscious mixture of litchi pulp and cream is sandwiched between layers of moist vanilla sponge to create this fruity delicacy. Try this litchi flavoured cake with layers of vanilla sponge and soft fresh cream. This fresh fruit cake has a delicate, whitish pulp with a floral smell and a fragrant, sweet flavour of litchi.
Availability:In stock
Details
A fan of fresh cream cakes, but bored of the usual ones? Yet another fruity cake from WarmOven, and this time the star is the delectably flavoured Litchi! A decadent litchi flavoured vanilla cake which has layers of litchi pulp and cream.
Decorated with fresh litchi fruit, the cake looks like a snowy wonder embedded with large white pearls waiting to be consumed. Order online today, only at WarmOven - one of Bangalore's finest cake delivery services!
Product Details
Delivery and Care instructions
- All our ingredients are sourced fresh and are of the highest quality
- Cake images are only for reference. Cake stands and other props are used for illustrative purpose only
- All cakes are handcrafted by our chefs hence the final product may have variations in colour and design from the website images
- Our kitchens handle ingredients like wheat and nuts and there is a risk of cross-contact and the presence of allergens in some of our products
- Your cake will be delivered in a hygienic & sturdy cardboard cake box
- Non-edible items such as toothpicks, dowels, skewers or wires used to give support to fondant figurines need to be removed before serving
- We use only high-quality food grade edible colouring. However, the colour from cream cakes has a staining tendency. The staining on skin is non-toxic and will fade away after a couple of washes.
- Substitutions of flavours, designs or colours may be needed due to temporary unavailability of ingredients.
- Cream cakes should be stored in a refrigerator. Fondant cakes should be stored in a cool place.
- Remove the cake from the refrigerator 5 minutes before cutting/serving
- Do not freeze the cake
- Do not keep cakes near sunlight or warm places
- Cream cakes can be stored in the fridge for approx. 2 days
- Fondant cakes do not need refrigeration and have a shelf life of 1 day only
- Tips to get clean cake slices:
- - Dip any knife in hot water, immediately wipe with a clean towel and cut the cake
- - Wipe the knife after cutting every slice for a smooth & clean cut
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